Tuesday, September 3, 2013
4 large baking potatoes, peeled
4 Tablespoons butter
Salt and pepper, to taste
Garlic powder, to taste
Preheat oven to 350 degrees. Slice the peeled potatoes in half and place them in a shallow baking dish. Add enough chicken stock to cover about 1/2 inch of potato. Season with garlic powder, salt and pepper, to taste. Top each halve of potato with 1/2 tablespoon of butter and place in oven. Bake in preheated oven for about 40 minute or until internal temperature is 140 degrees and fork tender. Enjoy!